Innovation Without Borders: What the Netherlands Can Teach Us About the Future of Food

At Food Island Partnership, we believe in seeking out the edge of what’s possible—and learning from those already walking it. Recently, our Director of Company & Product Development, Michael Good, travelled to the Netherlands to gather insights from Foodvalley NL and The Future of Protein Production Summit—two global epicenters of food innovation. His mission? To […]

Designing for Impact: What Every Food Entrepreneur Needs to Know About Canada’s New Front-of-Package Nutrition Symbols

At Food Island Partnership, we believe clarity is power—and knowledge is the sharpest tool in your innovation kit. With Canada’s Front-of-Package Nutrition Symbols (FOP) regulation taking full effect January 1, 2026, food entrepreneurs are facing more than just new labeling rules—they’re being asked to reimagine how transparency and trust are communicated at shelf level. That’s […]

Be the Change Agent, Not the Victim of the Times

Continous Improvement and Impact on Your Food Business At Food Island Partnership, we believe that better isn’t a destination—it’s a way of life. Embracing a mindset of continuous improvement is at the heart of everything we do because standing still is simply not an option. We’re proud to support the principles of operational excellence, inspired […]

Turning Your Food Vision into Reality with Food Island Partnership

Show Us Your Vision. We’ll Show You How to Get There. Building a successful food product business takes more than a great idea—it requires expert guidance, market insights, and strategic connections to navigate the journey. Whether you’re starting up, scaling up, or seeking partnerships, Food Island Partnership is here to help you make informed decisions, […]

Fermenting Innovation: The Red Island Cider Story

In the heart of Prince Edward Island, where orchards kiss the ocean air and creativity runs deep, Red Island Cider is quietly making waves. Not just as a cider company—but as a symbol of what’s possible when craft, curiosity, and community come together. At Food Island Partnership, we believe that the most exciting food stories […]

Where Art Meets Agriculture: The Story of Fromagerie PEI

In the world of food, true artistry begins with patience, passion, and place. And on Prince Edward Island, no one embodies that more than Fromagerie PEI—a company that’s redefining what Canadian cheese can be. At Food Island Partnership, we’re proud to spotlight creators who not only feed people, but inspire them. Fromagerie is one of […]

Rooted in Excellence: How Deep Roots Distillery is Leading with Curiosity, Craft, and Continuous Growth

At Food Island Partnership, we believe the most impactful food businesses don’t just grow—they evolve. That’s why we love working with companies like Deep Roots Distillery. Tucked away in Warren Grove, PEI, Deep Roots is more than a distillery. It’s a living, breathing example of what happens when you lead with heart, lean into innovation, […]

Fuel Your Body with PEI Innovation

Island Strength. Atlantic Canada Impact. We’re proud to spotlight one of PEI’s rising food innovators, Jay Gallagher, and his growing brand Fuel Your Body. From athlete to entrepreneur, Jay is transforming how we think about performance nutrition—bringing clean, functional fuel to the Canadian market with Island-grown grit and purpose. 🎥 Watch the video and see […]

A Legacy Preserved: PEI Preserve Company Celebrates 40 Years & 5 Million Jars of Magic

In the heart of New Glasgow, where the rolling hills meet the River Clyde, a sweet legacy has been quietly simmering for four decades. This year, PEI Preserve Company celebrates its 40th anniversary—a remarkable journey rooted in craftsmanship, community, and creativity. And what better way to mark the occasion than the opening of its 5 […]