A Legacy Preserved: PEI Preserve Company Celebrates 40 Years & 5 Million Jars of Magic

In the heart of New Glasgow, where the rolling hills meet the River Clyde, a sweet legacy has been quietly simmering for four decades. This year, PEI Preserve Company celebrates its 40th anniversary—a remarkable journey rooted in craftsmanship, community, and creativity. And what better way to mark the occasion than the opening of its 5 millionth jar?

What started as a small idea—to create preserves that captured the flavours of Prince Edward Island—has blossomed into an iconic food business, known not just for its world-class jams and jellies, but for the care, intention, and island hospitality that’s infused into every jar.

At Food Island Partnership, we celebrate stories like this—where entrepreneurial spirit meets enduring purpose. PEI Preserve Company isn’t just a business. It’s a symbol of what happens when local ingredients, thoughtful process, and heart-centered leadership come together to create something truly timeless.

40 Years of Transformation

From a quaint riverside shop to an internationally loved brand, PEI Preserve has continually reinvented itself while staying true to its roots. Every batch still honours the original values: small-batch quality, island-grown ingredients, and the joy of sharing something delicious with others.

Their 5 millionth jar? A glowing reminder of how far passion and perseverance can take you.

A Taste of the Island in Every Jar

Whether it’s their classic Raspberry with Champagne or bold Wild Blueberry & Lavender, each preserve tells a story—of our land, our people, and our seasons. These aren’t just spreads. They’re edible memories. Invitations to slow down. To savour. To connect.

And they’ve become pantry staples across Canada and beyond, carried home from PEI vacations or shipped as gifts from one food lover to another.

A Creator’s Journey

At its core, this anniversary is a creator’s milestone—a masterclass in building a business with soul. A reminder to all food entrepreneurs that success isn’t only measured in numbers, but in the trust earned, communities served, and moments made sweeter.

As PEI Preserve opens its 5 millionth jar, they’re not just celebrating volume—they’re celebrating impact. For the island, for the food industry, and for every person who’s ever found joy in that first taste.