November 2, 2015
Inaugural Food Island Day a Resounding Success
This shows us that government, industry, and individuals are willing to all come together for the greater good of the province’s food sector. Absolutely fantastic to see!
Emerging food trends were discussed, presentations were given on packaging, the new food marketplace, and much networking happened during the (scrumptious) nutrition breaks.
Atlantic Beef Products ships to U.S. for 1st timeHalf a tractor-trailer of Island beef was shipped from Atlantic Beef Products to the U.S. more
April 21, 2017
Prince Edward Island’s Fall Flavours Festival wins International Food and Beverage AwardThe World Food Travel Association (WFTA), the world’s leading authority on food and beverage tourism more
April 12, 2017
Why a P.E.I. chef ditched her menu to focus on handpiesA P.E.I. chef has had such success with her portable pies that she has changed her business to focus more
March 21, 2017
Island sheep farmers milking their way into cheese and yogurt marketA couple in North Rustico, P.E.I. is going back to their family roots to create a new line of cheese more
March 13, 2017
New vegan cheese 'flying off the shelves' in P.E.I.Love cheese, but trying to stick to a plant-based or vegan diet? Newly-minted P.E.I. foodpreneur more
March 8, 2017