Food Packaging Pilot Program Application


Applications will be accepted until the available funds are committed.  Fill out the form below for program information.

* 1. Please describe your proposed packaging opportunity / need / challenge.
* 2. How will this project benefit your company?
* 3. Assuming this project presents a sound solution to meet your packaging need and presents a solid return on investment, please indicate the size of project your company is prepared to make in order to implement the packaging solution:
Under $25,000
$25,000 - $50,000
$50,000 - $100,000
$100,000 - $250,000
Above $250,000
* 4. What is your proposed time frame for implementing a solution to your packaging opportunity/challenge?
As soon as possible
1 to 2 years
2 years or longer
* 5. Do you have a packaging expert in mind to assist you with this project?
Yes
No
If yes, please name the proposed contractor:
* Please attach a picture of your existing packaging.
*
Please insert the characters
you see into the box.

News Articles

previous1234next
April 21, 2017
Prince Edward Island’s Fall Flavours Festival wins International Food and Beverage Award
The World Food Travel Association (WFTA), the world’s leading authority on food and beverage tourism more

April 12, 2017
Why a P.E.I. chef ditched her menu to focus on handpies
A P.E.I. chef has had such success with her portable pies that she has changed her business to focus more

March 21, 2017
Island sheep farmers milking their way into cheese and yogurt market
A couple in North Rustico, P.E.I. is going back to their family roots to create a new line of cheese more

March 13, 2017
New vegan cheese 'flying off the shelves' in P.E.I.
Love cheese, but trying to stick to a plant-based or vegan diet? Newly-minted P.E.I. foodpreneur more

March 8, 2017
New Leaf Essentials East brings new jobs to Slemon Park
The Charlottetown Rural High School graduate has created New Leaf Essentials East. more

February 23, 2017
Marouns Garlic Paste wins $30,000
Island food entrepreneur, Ryan Abdallah, wins the 2016-17 Food Xcel program! more

SUBSCRIBE TO NEWSLETTERS
Sign up today for industry news, events and more.

News