News


December 31, 1969

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April 1, 2019
THE HIGHWAY OF PIES
The first person to complete both the Food Xcel and Food Propel programs through PEI’s FIP more

March 1, 2019
COLLABORATION AT WORK
Food Island Partnership's Food Xcel program is helping early-stage food entrepreneurs transform more

February 21, 2019
Rob Morrison Wins $25,000 Food Xcel Grand Prize
Island food entrepreneur, Rob Morrison, wins $25,000 award from Innovation PEI's Ignition Fund more

February 4, 2019
NOT TOO HOT TO HANDLE
It'll be no surprise to many Islanders that there’s a hot-sauce innovator and entrepreneur working more

December 19, 2018
Coming Full Circle
Since first meeting at Dalhousie University's Agricultural College, there's been a certain more

December 3, 2018
Fond Memories, Lucrative Markets
“Many of my fondest memories are being on the water working with oysters,” says Jacob Dockendorf" more

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